I can understand the need for Blue Rhino to “get their name out there” but… geez us. They could not have put their name plate on a chintzier piece of work than this!
This grill is the worst!!
Ohh, how many ways does this grill suck? Let me count the ways:
Assembly time: Immediately out of the box, I was impressed. Wow, what a LOT of parts and a whole lotta hardware, like 200 or so. 6 hours later…
Assembled product: Barely weighs 2 pounds. Thin plastic handles (think 99 cent store spatula thin) and weird legs just begin to hint at the mistake I have made.
Cooking experience: Unmitigated disaster. It’s hilarious they put a little thermometer jammed in the top hole. That must have been originally designed for a mini fire extinguisher.
Little did I know that I had paid 40 bucks to enroll in Blue Rhino’s green initiative: The converting of all cows, pigs, and lobsters into clean burning charcoal.
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